Main Menu
Cheeseburger $17
180g Angus beef pattie, pickles, onion, Roadvale burger sauce and lettuce
Italian style Cassalinga sausages and mash (GF) $28
onion jam, jus
Traditional chicken breast parmigiana $30
Napoli sauce, Parma ham, rocket leaves, grated parmesan and fries
Twice cooked duck leg curry(GF) $40
green coconut and chilli, Asian greens, toasted almonds and basmati rice
​
Slow cooked beef cheek (GF) $40
smoked potato puree, roast local vegetables, tomato relish, fried shallots and braising sauce
​
Grilled barramundi (GF) $40
sweet potato bisque, pickled kohlrabi and broccolini salad, cherry tomato salsa and prosciutto crumb
​
Cauliflower steak (GF)(VE) $40
pumpkin puree, fried mushrooms, toasted buckwheat, savory yeast and slaw
300g Sir Thomas 200 day grain fed sirloin (GF) $50
Roadvale slaw, fries, mustard butter and jus​​​​​​
​
Sides
Fries with aioli
Bowl of seasonal vegetables (GF)
Chat potatoes in herb buttter (GF)
Roadvale coleslaw (GF)
Garden salad (GF)(DF)
​
All $10
Desserts
Check out our blackboard menu for great daily desserts
(VO) Vegan Option, (VE) Vegan, (V) Vegetarian, (GF) Gluten Free, (DF) Dairy Free
Some meals can be adapted to your dietary requirements, so please enquire
Menus subject to change without notice